The wedding cake is one of the major elements of the wedding day.
Because it is such a big purchase, much time and purpose needs to be
dedicated into making the perfect cake. If you have never planned a
wedding before, you may have a hard time figuring out where to start.
Well, by the end of this article, I hope that you will have a clearer
understanding about what you need to create that wedding cake of your
dreams.
The Shape Basics
First, let's focus on the
different shapes of most cakes. The shape of your cake is very
important because it can affect the number of people that can be served
and the price as well.
Round: This is the traditional
shape of most wedding cakes and is still widely used by most brides.
Because the shape of the round cake is the most simplistic, it is
usually the least expensive; plus it's usually easier to decorate.
Square:
The square wedding cake is, usually, used by brides that want to break
away from the traditional round cakes; but at the same time, they still
have the look of a basic wedding cake. The square cake can be more
expensive because it may require more labor. Oftentimes, the baker has
to cut the sides of the cake to make them look sharper and neater.
Heart:
For those eternal romantics, this is the cake shape for you. Again it
may be a bit more labor intensive depending on how it is to be frosted
and decorated. It's also important to keep in mind that the amount
served from this shape may differ from that of other shapes.
Mad Hatter:
This is for the couples that really want to have a more whimsical &
fun feel to their wedding cakes. These cakes are usually uneven &
slanted shaped. This is for the bold couples that are not afraid to be
different. Instead of the traditional wedding décor, these cakes are
usually decorated in bold colors and patterns.
Hexagon:
This is a cake with six sides. This is another shape that is growing
in popularity because it is a deviation from the traditional round
wedding cake. Again, the price of this cake is more expensive than that
of a round cake because of the time it will take the baker to cut and
frost these cakes, but the finished product can be absolutely
breathtaking.
The Icing
You basically have two different types of icing - butter cream and fondant.
Although
there are a variety of recipes for making butter cream icing, it is
usually made with butter, sugar, milk, and vanilla. It has a thick but
creamy texture that is easy to cut through. For a bride on a budget,
butter cream icing is a great way to go because it is usually cheaper
than fondant. It can also be used as a filling for your cake as well. A
downside to butter cream is that it can melt in hot settings, so if you
are having an outdoor soiree, butter cream icing may not be your best
option.
Fondant is made from sugar, corn syrup, and gelatin. It
is very elastic in texture. With fondant, you can literally roll it out
with a rolling pin. Because of its strength and elasticity, many
bakers use it for unique architectural designs. It can be shaped and
molded into many different designs. Fondant is usually more expensive
because it is more labor intensive.
Your Dream Wedding Cake
One
of the things that you may have been thinking about since you got that
rock on your finger is what your wedding cake will look like. If you
are anything like me, you have already flipped through the wedding and
bridal magazines and even looked at the pictures on the wedding websites
in order to get an idea of what you want.
I think a great way to
figure out what you want in your cake is to think about your personality
and what you like. Do you like for things to be grand and theatrical?
If so, you may want a tall cake with lots of decoration. Are you
planning a small wedding reception with a few friends and family and
think that a huge cake for 200 is ridiculous? Maybe you want something
simple in stature and design. Your personality should be key in
deciding what you want. When thinking about my wedding cake, I just
thought about my style when it came to decorating and how I dress. I
don't like for my house to look cluttered. I want everything neat and
in its place. When choosing clothes, I tend to stay away from crazy
patterns; I like a well-put-together classic, yet modern look. So
knowing that I liked things to look sleek sophisticated, and clean, an
intricate design for my wedding cake isn't something that I am
interested in. I decided that my dream cake would have three tiers with
white frosting and the cake decoration will follow suit.
Money Saving Tips
As
you may have noticed, certain small details can really raise the price
of your wedding cake. One of the most important things to keep in mind,
when choosing a cake, is the amount of people that you plan to serve.
Part of your price depends on the number of guests that you will have.
This is one reason why cutting the guest list can always bring down
budget costs. This is especially true if you are paying for a cake that
has pricing that is based on the slice. For instance, if you have a
cake that is $1.50 per slice and you are inviting 300 people, your cake
without any décor will be $450.
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